Scampi nudels with mango


You’ll need:
Glass nudels
Asparagus beans
Oyster sauce
Sweet chili sauce
Sesame seeds

This is how you do it:
Make the nudels as told on the package. Fry the scampis and asparagus beans on high heat until they’re done. Take the pan off the stove and add some oyster sauce – not too much, it’s only to give it a little flavor. Cut the mango. Have the nudels, scampis and asparagus beans in a bowl and top it with fresh mango and some sesame seeds.

Bon appétit!

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